Wild Rice Soup (Minnesota, USA)
Did you know Manoomin (the Ojibwe name for Wild Rice) is the only grain indigenous to North America? It grows in the shallow waters of… Read More »Wild Rice Soup (Minnesota, USA)
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Risotto (Northern Italy)
Risotto has a similar start to rice pilaf, which also begins by toasting rice with vegetables. Things take a turn for the different once the… Read More »Risotto (Northern Italy)
Porcupine Meatballs (1930s)
Porcupine meatballs remind me a lot of the Oklahoma Onion Burger, which was another product of the Great Depression. Since meat was so expensive, and… Read More »Porcupine Meatballs (1930s)