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Fairy Bread

Fairy Bread

Discover Fairy Bread - Australia’s nostalgic sprinkle toast with bread, butter and hundreds and thousands sprinkles.
Print Recipe Pin Recipe
Prep Time 2 minutes
Total Time 2 minutes
Course Breakfast, Dessert, Snack
Cuisine Australian
Servings 4 Pieces

Equipment

  • Normal Kitchen Utensils

Ingredients
  

  • 2 Slices White Sandwich Bread
  • 1 Tbsp Unsalted Butter, Softened
  • 2 Tbsp Rainbow Sprinkles a.k.a. Hundreds and Thousands

Instructions
 

  • Butter one side of each slice of bread, being sure to spread the butter all the way to the edges.
    2 Slices White Sandwich Bread, 1 Tbsp Unsalted Butter, Softened
  • Add the sprinkles to the buttered side of each piece of spread. I like to sprinkle them evenly over the bread, but you can also pour the sprinkles onto a small saucer and press the bread onto them.
    However you do it, be sure to press the sprinkles lightly into the butter so they stick.
    2 Tbsp Rainbow Sprinkles
  • Cut each piece in half diagonally, into two tringles. You can also use cookie cutters to make fancy shapes.
  • Enjoy right away!
Keyword Bread, Butter, Cheap, Colorful, Easy, Quick, Sprinkles, Sweet